Canapé Menu
Canapé Menu
- Hot glazed cocktail sausages baked in honey and sesame seeds
- Dill blinis with smoked salmon, cream cheese and mustard dill sauce
- Thai chicken and coconut brochettes
- Sweet potato scones with brie and caramelised onion marmalade (v)
- Warm smoked haddock croquettes served with pea and mint purée
- Individual fresh asparagus and parmesan frittatas (v)
- Mini Yorkshire puddings with rare beef and horseradish
- Selection of English and fruit teas and coffees
Price per person £18.95 to include all the necessary crockery, cutlery, glassware, linen to the buffet tables and uniformed, experienced service staff. These prices are based on a minimum of 25 guests and are subject to VAT.