Hot Fork Buffet Menu

Hot Fork Buffet Menu


  • Poached chicken breast in a cream and mushroom sauce
  • Fresh salmon and prawns au gratin
  • Homemade fresh vegetable lasagne
  • Hot new potatoes
  • Dressed mixed salad
  • Warmed French apple and almond tarte served with cream
  • Dark chocolate roulade with white chocolate filling
  • Selection of English and fruit teas and coffee

Price per person £23.50 to include all the necessary crockery, cutlery, glassware, linen to the buffet tables and uniformed, experienced service staff.

Unit 16, Gardner Industrial Estate, Kent House Lane, Beckenham, Kent. BR3 1QZ

Tel: 020 8658 5008