Finger Buffet Menus

Luxury Finger Buffet Menu


  • Platters of assorted finely cut cocktail sandwiches on white, wholemeal and granary bread to include;
    Fresh poached salmon and dill mayonnaise
    Traditional smoked ham and salad
    Free-range egg mayonnaise and cress (v)
    Mature Cheddar cheese and salad (v)
    Tuna mayonnaise and salad
    Free range chicken mayonnaise with mixed leaf and cracked black pepper
  • Marinated griddled king prawns with lemon and chilli
  • Dill blinis with smoked salmon, cream cheese and mustard dill sauce
  • Warmed mushroom and tarragon cocktail quiches (v)
  • Yorkshire puddings with rare beef and horseradish
  • Homemade Cumberland sausage rolls
  • Fresh fruit kebabs
  • Three tier cake stands with a selection of homemade cakes, meringues and fresh cream scones
  • Selection of English and fruit teas and coffees

Price per person £24.95 to include all the necessary crockery, cutlery, glassware, linen to the buffet tables and uniformed, experienced service staff. These prices are based on a minimum of 25 guests and are subject to VAT.

Traditional Finger Buffet Menu


  • Platters of assorted finely cut cocktail sandwiches on white, wholemeal and granary bread to include;
    Fresh poached salmon and dill mayonnaise
    Traditional smoked ham and salad
    Free-range egg mayonnaise and cress (v)
    Mature Cheddar cheese and salad (v)
    Tuna mayonnaise and salad
    Free range chicken mayonnaise with mixed leaf and cracked black pepper
  • Hot glazed cocktail sausages baked in honey and sesame seeds
  • Warmed glazed vol au vents with:
    Chicken and mushroom
    Fresh salmon and parsley sauce
  • Warmed caramelised onion and gruyere cheese cocktail quiches (v)
  • Three tier cake stands with a selection of homemade cakes, meringues and fresh cream scones
  • Selection of English and fruit teas and coffees

Price per person £17.95 to include all the necessary crockery, cutlery, glassware, linen to the buffet tables and uniformed, experienced service staff. These prices are based on a minimum of 25 guests and are subject to VAT.

We have put together some options for those guests with dietary requirements.

These selections are suitable for a minimum of 4 guests. We can provide these alongside our luxury or traditional finger buffet menus or add any of the items to the menus.

Gluten-free Finger Buffet Menu


  • Selection of meat, fish and vegetarian sandwiches and cut rolls
  • Warmed frittata with asparagus and parmesan cheese
  • Spiced coconut chicken kebabs
  • Fresh salmon teriyaki kebabs
  • Carrot cake, chocolate brownies, fresh cream meringues and chocolate-dipped strawberries
  • Selection of English and fruit teas

Price per person £19.75 to include all the necessary crockery, cutlery, glassware, linen to the buffet tables and uniformed, experienced service staff. All prices are subject to VAT.

Vegan Finger Buffet Menu


  • Bruschetta with roast balsamic tomatoes and micro basil
  • Warmed onion bhajis served with sweet chilli dipping sauce
  • Roast Mediterranean vegetable kebabs
  • Crudités and beetroot crisps served with baba ganoush
  • Warmed falafels served with houmous dip
  • Mini banana and oat muffins
  • Selection of English and fruit teas with soya milk

Price per person £19.75 to include all the necessary crockery, cutlery, glassware, linen to the buffet tables and uniformed, experienced service staff. All prices are subject to VAT.

Unit 16, Gardner Industrial Estate, Kent House Lane, Beckenham, Kent. BR3 1QZ

Tel: 020 8658 5008